U svetu se baca oko trećine proizvedene hrane. To ostavlja značajne negativne posledice po ekonomiju i ekologiju Za održivu budućnost planete jedno od najbitnijih pitanja je kako obezbediti dovoljnu količinu hrane za rastuću populaciju, a pritom ne ugroziti ekonomsku, socijalnu…
About a third of the world's food is thrown away. This leaves significant negative consequences for the economy and ecology. One of the most important issues for the sustainable future of the planet is how to provide a sufficient amount…
How to double food production and reduce damage to the environment? The world is facing numerous challenges dictated by the dynamic development of socio-economic relations between countries, as well as climate change that is pressuring humanity to change established patterns…
Kako udvostručiti proizvodnju hrane, a smanjiti štetu po životnu sredinu? Svet se nalazi pred brojnim izazovima diktiranim dinamičnim razvojem društveno-ekonomskih odnosa među zemljama, kao i klimatskim promenama koje pritiskaju čovečanstvo da se promene ustaljeni modeli i navike. Hrana predstavlja jedan…
Waste is no longer a problem The management of resources and materials will play an important role in the fight for sustainable development and stable life on the planet in the coming period. In such a context, waste management acquires…
